| Set amidst rolling hills and verdant lush foliage, our
spectacular 250 seat restaurant at Belmont Estate is the
highlight of the tour. Thoughtfully constructed, so as to
capture the outstanding farm scenery - animals, cocoa,
river, and gardens, this restaurant without walls, is the
perfect complement to any visit to the north.
Allow your taste buds to tingle with the bold tropical
flavours of true Grenadian cuisine as you dine in an
atmosphere filled with the scent of spices.
Our
mouthwatering soups, appetizers and buffet of traditional
fish, chicken, beef or mutton, savories and local
vegetables dishes are created with fresh ingredients from
our vegetable garden and just the right amount of local
herbs and spices to create a truly appetizing meal.
Dive
into a culinary adventure with our signature items -
callaloo soup, papaya salad, goat cheese salad, our own
home-made ice cream featuring flavors such as coconut,
bergamot, cinnamon, and delicious punches and juices made
with fruits from our estate. Top off the meal with
sumptuous chocolate delights made from own organic
chocolate.
Revel in the history of our gastronomy, with the
fascinating buffet, spread on live coal pots, right before
your very eyes. Our professional, warm and hospitable
staff brings an additional dimension to your dining
experience which we are confident will leave you with
lasting wonderful memories of your visit to Grenada.
Perfect for an intimate dining rendezvous, or for large
parties or events of up to 250 persons, our restaurant
experience is one you just can't miss here on the Isle of
Spice. |
